Seafood paella

Seafood paella

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1 each of yellow, green and red pepper, cut into square pieces
2 packages Kosher mock crabsticks
2 packages Kosher mock shrimp
6 cloves garlic, minced
2 tbsp ‘The Gourmet Collection’ Fisherman’s Seafood Spectacular Spice Blend
Olive Oil
1 small tin tomato paste, add 1-2 tbsp warm water to liquefy paste slightly


  1. Sauté garlic and peppers until soft, add 1 tbsp of the Fisherman’s Seafood Spectacular spice, and then set aside.
  2. In a second skillet, sauté mock shrimp, crabmeat and 2 tbsp Fisherman’s Seafood Spectacular spice and mix well. Add the tomato paste and combine until well blended.
  3. Add the sautéed garlic and pepper mixture to the fish and stir.
  4. Serve warm over rice or pasta.

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