Chili and lime grilled chicken

Chili and lime grilled chicken

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INGREDIENTS

Juice of 2 limes
1/4 chopped cilantro
4 boneless skinless chicken breasts
Zest of 2 limes
2 cloves garlic, minced
4 teaspoon "The Gourmet Collection" Chili and Lime
2 teaspoons granulated sugar
1 tablespoon salt
1/4 teaspoon black pepper
Extra chopped cilantro for garnish, optional

DIRECTIONS

  1. Whisk together oil, garlic, the gourmet collection" Chili and Lime, salt, cilantro, pepper, and lime juice. Combine with chicken in a zip lock bag, press the excess air out, and seal. Chill for 30 minutes or up to 8 hours.
  2. Preheat grill to medium-high. Use tongs to transfer chicken to the grill, then discard the marinade and bag.
  3. Grill for 6-10 minutes on each side or until cooked through. Serve with lime wedges and cilantro if desired.

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