Chili and lime grilled chicken

Chili and lime grilled chicken

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Juice of 2 limes
1/4 chopped cilantro
4 boneless skinless chicken breasts
Zest of 2 limes
2 cloves garlic, minced
4 teaspoon "The Gourmet Collection" Chili and Lime
2 teaspoons granulated sugar
1 tablespoon salt
1/4 teaspoon black pepper
Extra chopped cilantro for garnish, optional


  1. Whisk together oil, garlic, the gourmet collection" Chili and Lime, salt, cilantro, pepper, and lime juice. Combine with chicken in a zip lock bag, press the excess air out, and seal. Chill for 30 minutes or up to 8 hours.
  2. Preheat grill to medium-high. Use tongs to transfer chicken to the grill, then discard the marinade and bag.
  3. Grill for 6-10 minutes on each side or until cooked through. Serve with lime wedges and cilantro if desired.

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