So you followed the trend and got some Pink Himalayan Salt (a great start), but now what. How do I make it work for me? We’ve answered the question with Mediterranean Pink Himalayan Salt that dresses up the salt and brings out the very best flavors already there by adding some lemon, basil, tomato and the right amount of black pepper. Basically, Pink Himalayan Salt on steroids and then some. Himalayan Pink done right!