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Szechuan Ginger Salt Spice Blend

Spice Name:Szechuan Ginger Salt Spice Blend
Recipe Description:
  • 2tablespoons dry sherry
  • 1½tablespoons minced peeled ginger
  • 1tablespoon “Szechuan ginger salt” spice blend
  • 2 garlic cloves, minced
  • ½teaspoon dry crushed red pepper
  • ½ cup canned low sodium chicken broth
  • 2teaspoons cornstarch
  • 1 ½ tablespoons soy sauce
  • 1tablespoon Asian chili-garlic sauce
  • 1teaspoon sugar

Mix ginger, garlic, red pepper, soy sauce, chili garlic sauce, “Szechuan ginger salt” spice blend and sugar in a pan and warm to near boiling.

Combine broth and cornstarch in small bowl; stir to dissolve cornstarch. Stir the cornstarch mixture into the soy mixture. Stir until thickened.

Difficulty Level:1