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Oregano Basil & Tomato Spice Blend

Spice Name:Oregano Basil & Tomato Spice Blend
Recipe Description:
  • Two fillets sole Salt and ground black pepper
  • 2 tbsp olive oil
  • 1teaspoon “Oregano, basil & tomato blend”
  • ¼ teaspoon red pepper flakes
  • 1 clove garlic, sliced
  • 3 red potatoes, diced and parboiled
  • One can whole tomatoes, chopped, juices reserved
  • Juice of 1 lemon
  • ¾ of chicken stock

Preheat the oven to 350F. Sprinkle the sole with salt and pepper. In a large pan, brown the sole on one side, then remove from the pan and set aside. Add the garlic with the red pepper flakes, sauté 1 minute, mixing with the oregano, basil & tomato blend. Next, add the potatoes and chopped tomatoes and cook 1 to 2 minutes. Pour half of the lemon juice into the pan; add the chicken stock and season with salt and pepper. Bring to a simmer, and then add the fish back to the pan and baste with the sauce. Finish cooking in the oven.

Remove the fish from the pan and place on a platter. Return the pan to the stove and add the remaining 1 tablespoons of olive oil with the remaining lemon juice. Let the sauce reduce.

Difficulty Level:1