{"id":3114,"date":"2024-08-07T20:48:39","date_gmt":"2024-08-07T20:48:39","guid":{"rendered":"https:\/\/www.dangoldinc.com\/dangold-recipe\/?post_type=recipe&#038;p=3114"},"modified":"2024-08-07T20:55:43","modified_gmt":"2024-08-07T20:55:43","slug":"pepper-steak-with-garlic-herb-butter","status":"publish","type":"recipe","link":"https:\/\/www.dangoldinc.com\/dangold-recipe\/recipe\/pepper-steak-with-garlic-herb-butter\/","title":{"rendered":"Pepper Steak with Garlic Herb Butter"},"content":{"rendered":"\n    <div class=\"row\">\n            <div class=\"col-md-7  animated fadeInLeft\">\n            \t<div class=\"product-img\">\n            \t\t            \t\t\t<img src=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-content\/uploads\/2024\/08\/Pepper-Steak-Desktop.jpg\" alt=\"Pepper Steak with Garlic Herb Butter\" class=\"thumb-img\" \/>\n            \t\t            \t<\/div>\t\n            <\/div>\n            <div class=\"col-md-5  animated fadeInRight\">\n            \t<div 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\t<!-- Start Box Section-->\n    \t<section class=\"ingredients-sec\">\n\t    \t<div class=\"row\">\n\t    \t\t<div class=\"col-md-5 animated fadeIn\">\n\t    \t\t\t<div class=\"ingredients-box text-left\">\t\n\t\t\t\t\t\t<h3 class=\"text-uppercase text-center\">INGREDIENTS<\/h3>\n\t\t\t\t\t\t\t\t\t\t\t\t<ul class=\"list-unstyled  recipe-ingredients\">\n\t    \t\t\t\t\t\t    \t\t\t\t\t<li>\n\t    \t\t\t\t\t\t<label>\n\t    \t\t\t\t\t\t\t<span>\n\t    \t\t\t\t\t\t\t\t<img src=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-content\/themes\/dangold\/images\/food-icon.png\"  alt=\"icon-eye\">\n\t    \t\t\t\t\t\t\t<\/span>&nbsp;&nbsp;&nbsp;3 people\t    \t\t\t\t\t\t<\/label>\n\t    \t\t\t\t\t<\/li>\n\t    \t\t\t\t\t\t        \t\t\t\t<li><label><span><img src=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-content\/themes\/dangold\/images\/roundchart-icon.jpg\"  alt=\"icon-eye\"><\/span>&nbsp;&nbsp;&nbsp;\t        \t\t\t\t ( Prep: 30 minutes, Cook: 30 minutes  )\t        \t\t\t<\/label><\/li>\n\t    \t\t\t\t<\/ul>\t\n\t\t\t\t\t\t\t\t\t\t\t\t<p>4 boneless ribeye steaks (about 1 inch thick)<br \/>\n2 tablespoons Pepper Steak Spice Blend<br \/>\n2 tablespoons olive oil<br \/>\n4 cloves garlic, minced<br \/>\n1\/4 cup unsalted butter, softened<br \/>\n2 tablespoons fresh parsley, finely chopped<br \/>\n1 tablespoon Herbes De Provence<br \/>\n1 tablespoon fresh rosemary, finely chopped<br \/>\nSalt and black pepper to taste<\/p>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\t\n\t    \t\t<\/div>\n\t    \t\t<div class=\"col-md-7  animated fadeIn\">\n\t    \t\t\t<div class=\"ingredients-box text-left\">\t\n\t\t\t\t\t\t<h3 class=\"text-uppercase text-center\">DIRECTIONS<\/h3>\n\t\t\t\t\t\t<ol class=\"wpurp-recipe-instructions\" style=\"margin:0 23px 5px 23px !important;\">\n    <li class=\"wpurp-recipe-instruction\" style=\"padding-top:5px !important;padding-bottom:5px !important;margin-bottom:5px !important;border-bottom:none !important;list-style:decimal !important;\"><span style=\"vertical-align:top !important;\">Prepare the Steaks:\r\nPat the steaks dry with paper towels.\r\nRub each steak generously with the Pepper Steak Spice Blend and a bit of salt.\r\nLet the steaks sit at room temperature for about 20-30 minutes to absorb the flavors.<\/span><\/li><li class=\"wpurp-recipe-instruction\" style=\"padding-top:5px !important;padding-bottom:5px !important;margin-bottom:5px !important;border-bottom:none !important;list-style:decimal !important;\"><span style=\"vertical-align:top !important;\">Make the Garlic Herb Butter:\r\nIn a small bowl, combine the softened butter, minced garlic, parsley, thyme, and rosemary. Mix well until the herbs and garlic are evenly distributed throughout the butter.\r\nTransfer the garlic herb butter to a piece of plastic wrap or parchment paper. Roll it into a log shape and refrigerate until firm.<\/span><\/li><li class=\"wpurp-recipe-instruction\" style=\"padding-top:5px !important;padding-bottom:5px !important;margin-bottom:5px !important;border-bottom:none !important;list-style:decimal !important;\"><span style=\"vertical-align:top !important;\">Cook the Steaks:\r\nPreheat a grill or cast-iron skillet over medium-high heat. Add the olive oil to the skillet if using.\r\nOnce hot, place the steaks on the grill or skillet. Cook for about 4-5 minutes per side for medium-rare, or adjust the cooking time to your desired doneness.\r\nUse a meat thermometer to ensure the steaks reach your preferred level of doneness: 130\u00b0F for medium-rare, 140\u00b0F for medium, and 150\u00b0F for medium-well.<\/span><\/li><li class=\"wpurp-recipe-instruction\" style=\"padding-top:5px !important;padding-bottom:5px !important;margin-bottom:5px !important;border-bottom:none !important;list-style:decimal !important;border-bottom:none !important;\"><span style=\"vertical-align:top !important;\">Serve:\r\nRemove the steaks from the heat and let them rest for about 5 minutes to retain their juices.\r\nSlice the chilled garlic herb butter into rounds and place one round on top of each steak just before serving.\r\nAllow the butter to melt over the hot steak, enhancing the flavor with the fragrant herbs and garlic.<\/span><\/li><\/ol>\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\t\n\t    \t\t<\/div>\n\t\t\t<\/div>   \n\t\t<\/section>\t\n    \t<!-- End Box Section-->\n\t\t\n\n\n\n\t\t<!--Start Slider  Section-->\n    \t<section class=\"slider-sec\">\n\t    \t<div class=\"row\">\n\t    \t\t<div class=\"col-sm-12 col-md-12 animated fadeIn\">\n\t\t\t\t\t<div class=\"slider-title text-center cooking-time \">\n\t\t\t\t\t\t<h3 class=\"text-capitalize\">You might also like<\/h3>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\t  \n\t\t<\/section>\n<!--End Slider  Section-->        \n\n<script type=\"text\/javascript\">\n  \n\tjQuery(document).ready(function(){\n\n\t\t var owl3 = jQuery('.cooking-list');\n         owl3.owlCarousel({\n         nav: false,\n         autoplay: false,                \n         loop: false,\n         dots: false,\n        responsive:{\n            0:{\n                items:1\n            },\n            480:{\n                items:1\n            },\n            720:{\n                items:3\n            },\n            1024:{\n                items:4\n            },\n            1200:{\n                items:3\n            }\n        }\n\n      });\n\n\t});\n    \n<\/script>\n    \t\n  \n\t","protected":false},"excerpt":{"rendered":"<p>< Back to recipe list Pepper Steak with Garlic Herb Butter Votes: 0 Rating: 0 You: Rate this recipe! Rate the recipe Time 30 minutes Level Time 30 minutes Level View product details View all in the collection View other recipes with this product Make this recipe yours Print Email Share INGREDIENTS &nbsp;&nbsp;&nbsp;3 people &nbsp;&nbsp;&nbsp;\n\n<p class=\"link-more\"><a href=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/recipe\/pepper-steak-with-garlic-herb-butter\/\" class=\"more-link\"> Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":3116,"comment_status":"open","ping_status":"closed","template":"","categories":[],"tags":[],"ingredient":[348],"acf":[],"_links":{"self":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/recipe\/3114"}],"collection":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/comments?post=3114"}],"version-history":[{"count":3,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/recipe\/3114\/revisions"}],"predecessor-version":[{"id":3122,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/recipe\/3114\/revisions\/3122"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/media\/3116"}],"wp:attachment":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/media?parent=3114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/categories?post=3114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/tags?post=3114"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/ingredient?post=3114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}