{"id":2530,"date":"2022-01-12T16:04:39","date_gmt":"2022-01-12T16:04:39","guid":{"rendered":"https:\/\/www.dangoldinc.com\/dangold-recipe\/?p=2530"},"modified":"2022-01-12T16:04:40","modified_gmt":"2022-01-12T16:04:40","slug":"product-spotlight-our-savory-chicken-salt-blend","status":"publish","type":"post","link":"https:\/\/www.dangoldinc.com\/dangold-recipe\/product-spotlight-our-savory-chicken-salt-blend\/","title":{"rendered":"Product Spotlight: Our Savory Chicken Salt Blend"},"content":{"rendered":"\n<p>Brimming with bold flavor, our <a href=\"https:\/\/www.dangoldinc.com\/shop-by-type\/steak-fish-chicken\/chicken-salt-spice-blend.html\">Chicken Salt Blend<\/a> is the seasoning you need. Like, right now.<\/p>\n\n\n\n<p>Originating in Australia\u2014 where they use it as a default seasoning for fast food fries\u2014 chicken salt is renowned for its savory taste. While some varieties contain <em>actual <\/em>chicken (yes, seriously), our version contains a plethora of delicious spices. Think: parsley, red bell pepper, chipotle pepper flakes, and cumin. You get the idea.&nbsp;<\/p>\n\n\n\n<p>Moreover, chicken salt is also known for its umami flavor, which, if you didn\u2019t already know, is our fifth basic taste. The other four are: sour, sweet, bitter, and salty. In the early 20th century, Japanese scientists discovered this fifth flavor and named it &#8220;umami,&#8221; which translates to &#8220;savory.&#8221;<\/p>\n\n\n\n<p>Uses for chicken salt are infinite, to say the least. That said, here are a few ideas to get you started.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<ul><li>&#8211; Rim a cocktail glass with it and elevate your Bloody Mary or margarita.\u00a0<\/li><li>&#8211; Sprinkle some on vegetables to give them some irresistible flavor (the kids will love it, too!).<\/li><li>&#8211; Toss some in a flour mixture for some finger-lickin\u2019 good fried <a href=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/recipe\/salt-and-pepper-chicken\/\">chicken<\/a>.\u00a0<\/li><li>&#8211; Coat your <a href=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/recipe\/salt-and-pepper-chicken-wings\/\">chicken wings<\/a> in some for some seriously addicting flavor.<\/li><li>&#8211; Channel your inner Australian and sprinkle some on french fries.<\/li><li>&#8211; Use it as a seasoning for homemade <a href=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/recipe\/homemade-potato-chips\/\">potato chips<\/a>. Store-bought ones work as well.\u00a0<\/li><li>&#8211; Upgrade your next chicken marinade with it.<\/li><li>&#8211; And finally, add some to your popcorn\u2013 just trust us on this one.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Brimming with bold flavor, our Chicken Salt Blend is the seasoning you need. Like, right now. Originating in Australia\u2014 where they use it as a default seasoning for fast food fries\u2014 chicken salt is renowned for its savory taste. While some varieties contain actual chicken (yes, seriously), our version contains a plethora of delicious spices.<\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.dangoldinc.com\/dangold-recipe\/product-spotlight-our-savory-chicken-salt-blend\/\" class=\"more-link\"> Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":2531,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":""},"categories":[106],"tags":[223,222,157,176,166,149,169],"acf":[],"_links":{"self":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/posts\/2530"}],"collection":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/comments?post=2530"}],"version-history":[{"count":3,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/posts\/2530\/revisions"}],"predecessor-version":[{"id":2535,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/posts\/2530\/revisions\/2535"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/media\/2531"}],"wp:attachment":[{"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/media?parent=2530"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/categories?post=2530"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dangoldinc.com\/dangold-recipe\/wp-json\/wp\/v2\/tags?post=2530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}